Posts Tagged ‘anise’
Canoli with Stewed Strawberries
Posted by Sweetthea
White chocolate mousse filled canolis with stewed strawberries, bittersweet chocolate anise sorbet, blackcurrant and flourless chocolate cake pave and sweet cicely glaze.
Served at Sooke Harbour house March 9 2004.
Strawberries & Dianthus
Posted by Sweetthea
Shady Lane farm fresh strawberries and Dianthus flowers, with strawberry, mable grey scented geranium sorbet, rose honey and lemon verbena ice cream, and chocolate anise custard.
Served at Sooke Harbour house Wednesday June 23 2004.
Dark Chocolate and Espresso Terrine
Posted by Sweetthea
A baked dark chocolate and espresso terrine with a Grand Fir scented, Bing cherry compote; caramelized pineapple and sage ice cream, a pear and anise puree, and a clear caramel glaze
Served at Sooke Harbour house Friday August 15 2003
Sooke Harbour House
Posted by Laurie
Working as Pastry Chef at the Sooke Harbour House was one of the most exhilirating, challenging and inspiring jobs in Thea’s career.
One of the top restaurants in the world, the Sooke Harbour House is noted for its unique menu written every single day that uses only the freshest of local ingredients. The cooks, including the [...]
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