Posts Tagged ‘pears’

Angelfood Cake with Sweet Bay Leaf infused Caramelized Pears

Posted by Sweetthea
Angelfood Cake with Sweet Bay Leaf infused Caramelized Pears

Angel food cake with sweet bay leaf infused caramelized pears, apricot mint sorbet, raspberry  lemon thyme coulis, and apricot brandy cream.

Served at Sooke Harbour house Wednesday May 12 2004.

Chocolate Mousse and Cake with Caramelized Pears

Posted by Sweetthea
Chocolate Mousse and Cake with Caramelized Pears

Bittersweet chocolate caramel mousse and flourless chocolate cake with golden rosemary infused caramelized pears, earl grey tea crème anglais, apricot fruit sage coulis and filo.

Served at Sooke Harbour house April 2004.

Sooke Harbour House

Posted by Laurie
Sooke Harbour House

Working as Pastry Chef at the Sooke Harbour House was one of the most exhilirating, challenging and inspiring jobs in Thea’s career.
One of the top restaurants in the world, the Sooke Harbour House is noted for its  unique menu written every single day that uses only the freshest of local ingredients.   The cooks, including the [...]


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