Nov 17
Posted by Sweetthea
Dried sour cherry brioche bread pudding with a maple glazed walnut, cranberry and coriander stuffed baked apple, and Grand Fir caramel, apple cream and hemp seed crisps.
Served at Sooke Harbour house Friday September 19 2003.
Tags: baked apple, bread pudding, brioche, caramel, coriander, cranberry, desserts, Grand Fir, hemp seed, maple glaze, Sooke Harbour House, sour cherry, walnut
Posted in Pastry & Desserts | No Comments »
Oct 27
Posted by Sweetthea
Little Qualicum Cheeseworks Fromage Frais layered with ladyfingers dipped in apricot brandy, served with blueberry lemon thyme puree, mint, wildflower honey frozen yogurt, and poached sour cherries.
Served at Sooke Harbour house Wednesday April 21 2004.
Tags: apricot brandy, blueberry, ladyfingers, lemon thyme, mint, sour cherry, wildflower honey, yogurt
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